Patodi Masala

It's a Single Serving Packet. 
Experience the bold and spicy flavors of Maharashtra with Freshoneed's Patodi Masala

A traditional Maharashtrian dish made with gram flour (besan) and a blend of aromatic spices, creating a flavorful and satisfying meal that is sure to tantalize your taste buds.

Our Patodi Masala is prepared using authentic ingredients and traditional recipes, ensuring that each bite is a burst of authentic Maharashtrian flavors. This freeze-dried ready-to-eat dish offers the convenience of enjoying this classic Maharashtrian delicacy anytime, anywhere, without compromising on taste or quality.

Ingredients ( Allergic Ingredients are Highlighted) :

GRAM FLOUR ,CAROM SEED, CORIANDER LEAVES ,INDIAN SPICES, SUNFLOWER OIL, SALT, ONION, GARLIC, GREEN CHILLGINGRE, TOMATO, ROSTED GROUND NUT POWDER, COCUNUT POWDER , CURRY LEAVES 

Benefits of Patodi Masala:

• Rich in Flavor: Patodi Masala is rich in bold and spicy flavors, making it a delicious and satisfying meal option.
• Authentic Taste: Indulge in the authentic flavors of Maharashtra with our Patodi Masala, which captures the essence of traditional Maharashtrian cooking.
• Quick and Easy: Our freeze-dried Patodi Masala is ready to eat in minutes, offering a convenient meal option for busy individuals.
• Versatile: Patodi Masala can be enjoyed on its own or paired with steamed rice or bhakri (Indian flatbread) for a complete meal experience.
• Long Shelf Life: Our freeze-dried Patodi Masala has a long shelf life, making it an ideal pantry staple for emergency preparedness or quick meals on the go.

How to Enjoy Patodi Masala:

1. Open & Rehydrate: Simply open the pack, add hot water, and let the Patodi Masala rehydrate, allowing the flavors to develop.
2. Heat & Serve: Once rehydrated, heat the Patodi Masala on a stove or microwave until heated through, ensuring all the flavors are fully absorbed.
3. Serve & Enjoy: Serve the Patodi Masala hot, garnished with fresh cilantro or grated coconut, and enjoy the bold and spicy flavors of Maharashtra.

Popular Uses for Patodi Masala:

• Comfort Food: Patodi Masala is the perfect comfort food, offering a warm and satisfying meal that is perfect for any occasion.
• Festive Celebrations: Serve Patodi Masala during festive occasions such as Ganesh Chaturthi or Diwali, celebrating the rich culinary heritage of Maharashtra.
• Quick Meal Option: Patodi Masala is a quick and easy meal option, perfect for those looking for a flavorful and satisfying meal without the need for extensive preparation.

Discover the taste of Maharashtra with Freshoneed's Patodi Masala –order now and enjoy the rich and authentic flavors of this traditional Maharashtrian dish in a convenient, ready-to-eat forma

• 🚫 No Preservatives – Naturally delicious with zero artificial preservatives.
• 🧪 No Chemicals – Free from harmful chemicals, just pure, natural goodness.
• 💯 100% Pure – Crafted with only the finest, natural ingredients for authentic taste.

Freeze-drying is a method of preserving food by removing moisture while keeping its nutrients, flavour, and texture intact. The process involves freezing the food and then placing it in a vacuum, where the ice turns directly into vapour through sublimation. This leaves behind lightweight, long-lasting food that’s easy to store and rehydrate when needed.